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Suggest an event on the Contact Us page. Enjoy!

Monday
Mar082010

Event Review: C-CAP's 20th Anniversary Winter Benefit

C-CAP celebrated their 20th anniversary this past Wednesday with their annual winter benefit. As usual, the food was outstanding and the night went for a terrific cause. C-CAP (Careers through Culinary Arts Program) provides training, equipment, and scholarships to underprivileged...

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Tuesday
Feb232010

Upcoming: The 2010 Gala Italia

On Thursday, February 25, 2010, the Italian Wine & Food Institute will host their 25th celebration of food and fashion. Music, a runway show, wine, food, books, and businesses representing Italy will be on display for press and trade representatives from all over the Northeast. Among various...

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Wednesday
Feb102010

Upcoming: C-CAP Careers through Culinary Arts Program 20th Anniversary Benefit Honoring Marcus Samuelsson

On Wednesday, February 24th, 2010, C-Cap (Careers through Culinary Arts Program) will host their 20th Anniversary benefit at Pier Sixty, Chelsea Piers. It’s one of the city’s best tasting event, and as always, it showcases talented high school students who havebeen trained by top chefs all over the country. Richard Grausman, a cookbook author and educator, started the foundation twenty years ago in New York City. These aren’t just any students, however; they’re underprivileged and often have few career goals. C-Cap transforms those...

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Monday
Feb082010

Upcoming: The 2010 International Restaurant & Foodservice Show

Three weeks from today will start a three-day run of the 2010 New York International Restaurant and Foodservice Show in the Jacob Javitz Center. The show goes from Sunday, February 28 to Tuesday, March 2. This has been a fantastic show over the past few years, complete with unique food from over dozens of countries as well as home-grown specialties. Including the PMQ Pizza Show, the New York Wine Expo, a New Products... 

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Friday
Feb052010

Cook. Eat. Drink. Live. Show, 2007-2009

Cook. Eat. Drink. Live.’s goal is to be “the” event synonymous with New York City. Aspen has the Food & Wine Classic, Miami has the South Beach Food & Wine Festival, and NYC has…well, many events. I’m not saying that this city is better than any of the others; I’m just saying that if being NYC’s IT event was Cook Eat Drink Live’s goal, they didn’t succeed, to put it mildly. No, it was not awful, but it wasn’t quite as spectacular as I (or they, I’m sure) had hoped. Perhaps it was the sky-high price of admission (which donated some of the proceeds to charity), or perhaps it was...

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